Kinross Woolshed Hotel, Thurgoona, New South Wales

5 Kinross Crt
Thurgoona
New South Wales, 2640

Pub
226
77%
8
1
View other rated venues

Specials

  • 02 Jun 2010
    Wednesday,
    $11.00
    Pot & Parmi


Recent reviews

  • 11 Aug 2012
    #22386 - Ollie (3 reviews)
    38%
    $24.00
    chicken
    2 / 5 (ok)
    4 / 5 (very good)
    0 / 5 (very poor)
    2 / 5 (ok)
    1.5 / 3 (ok)
    1.5 / 3 (ok)
    -1
    No

    Ollie reckons:

    Very disappointed with the parmi, was more of a schnitty than parmi low quality cheese and ham used. Ham was just "slapped" on with cheese and sauce on top of it. Minimal sauce used.

  • 31 Aug 2010
    #9442 - Sal (40 reviews)
    83%
    Not specified
    chicken
    5 / 5 (excellent)
    5 / 5 (excellent)
    2 / 5 (ok)
    4 / 5 (very good)
    3 / 3 (excellent)
    2.5 / 3 (very good)
    N/A
    No

    Sal reckons:

    I am a regular parmi eater at the Kinross, and I am starting to think that there must be a different chef each night, because sometimes it's great, sometimes it's not, but it is always different! Couldnt find fault in the chicken, it was tender & tasty, just the topping let this one down a bit. Not enough cheese, and too much store bought sauce.

    Gold reviewer
  • 26 Jul 2010
    #9442 - Sal (40 reviews)
    79%
    Not specified
    chicken
    5 / 5 (excellent)
    4 / 5 (very good)
    2 / 5 (ok)
    4 / 5 (very good)
    2.5 / 3 (very good)
    3 / 3 (excellent)
    N/A
    No

    Sal reckons:

    This place is a bit hit and miss, I have been here a few times, and the quality of the parmi varies considerably. Thursday night's offering was not great-the topping wasn't as full of flavour compared to past experience, and the side of gravy was decidedly lumpy. Got a great laugh from the line dancing though, so it all balanced out in the end!

    Gold reviewer
  • 06 Jun 2010
    #9842 - Bruski (21 reviews)
    50%
    $11.00
    chicken
    4 / 5 (very good)
    3 / 5 (good)
    1 / 5 (poor)
    2 / 5 (ok)
    1.5 / 3 (ok)
    1.5 / 3 (ok)
    N/A
    Yes

    Bruski reckons:

    Another good value parmy meal with a parmy and pot for only $11, but quality, well....... The parmy was large in size, very tender but quite thin. The crumbing was sketchy, being loose and soggy, but some extra gravy topping may have had a hand in that. My selected topping was the “Stockmans” which consisted of a blandish mushroom sauce, some shredded bacon and a dollop of cheese – average I’m afraid. The few chips present were also soggy, being once again smothered by the parmy – when will people learn, chips don’t need a blanket!!!! The salad was lacking tomato, had everyone’s favourite – sprouts (NOT! – surely a weed?), and almost no dressing at all. At least this venue had a variety of toppings, one of which I should have stuck with, the traditional.

    Silver reviewer Special Image submitted by user #9842 (Bruski)
  • 02 Jun 2010
    #9442 - Sal (40 reviews)
    79%
    $11.00
    chicken
    5 / 5 (excellent)
    4 / 5 (very good)
    4 / 5 (very good)
    3 / 5 (good)
    2 / 3 (good)
    2.5 / 3 (very good)
    N/A
    Yes

    Sal reckons:

    Wednesday is pot & parmi day at the Kinross, they even have a selection of toppings-something that seems hard to come by in the Albury-Wodonga area. I went with the meatlovers, which had ham, bacon, salami, cheese and barbeque sauce-and it rocked! There could have been a few more chips and an extra splash of salad dressing, but for $11 with a pot, this was pretty good value. I will be back to work my way through the rest of the menu.

    Gold reviewer Special
  • 21 Apr 2010
    #10018 - Sair (35 reviews)
    90%
    Not specified
    chicken
    5 / 5 (excellent)
    5 / 5 (excellent)
    4 / 5 (very good)
    4 / 5 (very good)
    3 / 3 (excellent)
    2.5 / 3 (very good)
    N/A
    No

    Sair reckons:

    I was pleasantly surprised with how great this meal was. It was extremely filling and seemed like such a waste that I couldnt finish it all- I couldnt even eat dinner!! The parmy was huge but probably couldve done with a bit more cheese. There was plenty of chips and salad. The gravy was one of the best that I have ever had. All in all, a great parmy experience.

    Gold reviewer
  • 20 Apr 2010
    #9442 - Sal (40 reviews)
    88%
    $19.50
    chicken
    5 / 5 (excellent)
    5 / 5 (excellent)
    3 / 5 (good)
    4 / 5 (very good)
    3 / 3 (excellent)
    3 / 3 (excellent)
    N/A
    No

    Sal reckons:

    Last time I had a parmi here, I wasn't too impressed, but this time it was great! I think they read my last review & took note! The serving size was huge, there is no way I could have finished it, the chicken was fresh & juicy, chips & salad were great. The side order of gravy was fantastic too! A little more cheese and a little less napoli, and it would have been perfect. Well done!

    Gold reviewer
  • 27 Jan 2010
    #9442 - Sal (40 reviews)
    66%
    Not specified
    chicken
    5 / 5 (excellent)
    4 / 5 (very good)
    1 / 5 (poor)
    3 / 5 (good)
    2 / 3 (good)
    1.5 / 3 (ok)
    +1
    No

    Sal reckons:

    Whilst the serving size was generous, and the meat good quality, the topping was very disappointing. Too much poor quality sauce, and very stingy with the ham & cheese

    Gold reviewer