Star Hotel Yackandandah, Yackandandah, Victoria

30 High St
Yackandandah
Victoria, 3749

Pub
585
65%
7
1
View other rated venues

Specials

  • 06 Nov 2011
    Sunday Dinner,
    generous chicken breast fillet topped with house made napoli sauce , smoked bacon and tasty cheese. Served with seasoned chips and fresh salad. 26 different toppings available. For the vegos out there .. vego parma , house made chick pea patty topped with grilled vegies and vegan mayo. something for everyone!!


Recent reviews

  • 16 May 2017
    #30178 - cecil (1 review)
    100%
    $18.00
    chicken
    5 / 5 (excellent)
    5 / 5 (excellent)
    5 / 5 (excellent)
    5 / 5 (excellent)
    3 / 3 (excellent)
    3 / 3 (excellent)
    +1
    Yes

    cecil reckons:

    Schnitfaced Thursdays at the pub... WOW They have a special menu with half a dozen parmis at $18 a pop. I just had the classic, but it came with house-smoked ham! The Cheese and Tomato Base were decent quality too, and chips crispy and to the side! Salad was in a cool little jar which kept it out of the hot food. Will be back!

    Special
  • 15 Apr 2013
    #24082 - Jb (2 reviews)
    100%
    Not specified
    chicken
    5 / 5 (excellent)
    5 / 5 (excellent)
    5 / 5 (excellent)
    5 / 5 (excellent)
    3 / 3 (excellent)
    3 / 3 (excellent)
    +1
    No

    Jb reckons:

    Best parmy! Perfect every time

  • 13 Jun 2012
    #21778 - Ramsay (1 review)
    91%
    $20.00
    chicken
    4 / 5 (very good)
    5 / 5 (excellent)
    4 / 5 (very good)
    4 / 5 (very good)
    3 / 3 (excellent)
    3 / 3 (excellent)
    +1
    No

    Ramsay reckons:

    Great Parmi, Heaps of toppings to choose from, great service, great beer, great pub.

  • 16 Aug 2010
    #14546 - Nixa (1 review)
    81%
    Not specified
    chicken
    4 / 5 (very good)
    4 / 5 (very good)
    4 / 5 (very good)
    4 / 5 (very good)
    2.5 / 3 (very good)
    2.5 / 3 (very good)
    N/A
    No

    Nixa reckons:

    Almost too big but the quality was so good it just kept you going.

  • 25 May 2010
    #10018 - Sair (35 reviews)
    69%
    Not specified
    chicken
    4 / 5 (very good)
    4 / 5 (very good)
    3 / 5 (good)
    3 / 5 (good)
    2 / 3 (good)
    2 / 3 (good)
    N/A
    No

    Sair reckons:

    The parmy tasted great, although the sauce was a bit overpowering, there were plenty of chips and salad. All up - a great hangover cure!

    Gold reviewer
  • 24 May 2010
    #9442 - Sal (40 reviews)
    63%
    Not specified
    chicken
    4 / 5 (very good)
    3 / 5 (good)
    2 / 5 (ok)
    2 / 5 (ok)
    2.5 / 3 (very good)
    3 / 3 (excellent)
    N/A
    No

    Sal reckons:

    There were 2 let downs for what would have been a great parmi; it had chopped bacon bits rather than ham, and the sauce was horrible. Otherwise, the chicken was tender, the salad was great, and the chips were pretty good too. Next time I will try the schnitzel instead of the parmi.

    Gold reviewer
  • 24 May 2010
    #9842 - Bruski (21 reviews)
    54%
    $19.50
    chicken
    3 / 5 (good)
    3 / 5 (good)
    1 / 5 (poor)
    3 / 5 (good)
    1.5 / 3 (ok)
    2.5 / 3 (very good)
    N/A
    No

    Bruski reckons:

    Country drive parmy outing this weekend with a recommendation to try the parmy at the “Top Pub” in town, a reference to the geographical location along the sloping main street in town and not necessarily the quality of their cuisine. The parmy was small to average in size and was of reasonable thickness and quite tender. There was no sliced ham but shredded bacon and a miserly dollop of cheese over a strong flavoured napoli sauce. The crumbing on the parmy was very good being consistent in coverage, not soggy and not burnt. The few chips present were well cooked and crunchy, though there was plenty of room on the plate to spread them out from under the end of the parmy. The salad had the usual vegetable suspects with a light but tasty dressing. With some improvements on the quantity of the topping and chips, this parmy may one day make this pub’s moniker refer to its meals as well.

    Silver reviewer Image submitted by user #9842 (Bruski)