The Peacock Hotel, Northcote, Victoria

210 High St
Northcote
Victoria, 3070

Pub
14
88%
9
0
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Recent reviews

  • 25 Sep 2013
    #19682 - Chad Baygon (27 reviews)
    100%
    Not specified
    chicken
    5 / 5 (excellent)
    5 / 5 (excellent)
    5 / 5 (excellent)
    5 / 5 (excellent)
    3 / 3 (excellent)
    3 / 3 (excellent)
    +1
    No

    Chad Baygon reckons:

    Is parma, is good. Simply cannot fault this bad boy, and the salad is the best I've had alongside a parma. The lemony zing of the dressing and it has olives! Continues to be the best all round parma meal I've eaten.

    Gold reviewer
  • 22 Apr 2013
    #19682 - Chad Baygon (27 reviews)
    100%
    Not specified
    chicken
    5 / 5 (excellent)
    5 / 5 (excellent)
    5 / 5 (excellent)
    5 / 5 (excellent)
    3 / 3 (excellent)
    3 / 3 (excellent)
    +1
    No

    Chad Baygon reckons:

    Ventured here again last week and can't say much more about their Parma... It's simply outstanding!

    Gold reviewer
  • 29 Mar 2013
    #19682 - Chad Baygon (27 reviews)
    100%
    Not specified
    chicken
    5 / 5 (excellent)
    5 / 5 (excellent)
    5 / 5 (excellent)
    5 / 5 (excellent)
    3 / 3 (excellent)
    3 / 3 (excellent)
    +1
    No

    Chad Baygon reckons:

    Unlike Australia Post this Parma never fails to deliver the goods. It has now officially become my favourite Parma establishment. The thing about the Peacock is that it has all bases covered. The size of the parma being both thick and expansive, the chips are pure quality (the best chips I've ever had alongside a Parma) and in abundance, then to top it off an amazing salad with a flavoursome dressing and the welcome addition of olives (severely underrated on the salad scene). If you want a parma that will NEVER let you down head to the Peacock.

    Gold reviewer
  • 15 Dec 2012
    #19682 - Chad Baygon (27 reviews)
    98%
    Not specified
    chicken
    5 / 5 (excellent)
    5 / 5 (excellent)
    4 / 5 (very good)
    5 / 5 (excellent)
    3 / 3 (excellent)
    3 / 3 (excellent)
    +1
    No

    Chad Baygon reckons:

    Another delightful bird from the Peacock. Consistency is the key here and it's why I continue to hit up this local-ish (25min drive) establishment. Premium quality chook, nice homemade Napoli, good spread of cheese, ham, excellent chips and a superb salad to top it off. I docked a point for topping because it was slightly crumbly on this occasion but still delivered the goods in every other aspect. The cock never fails to shoot out a quality feed..

    Gold reviewer
  • 05 Apr 2012
    #19682 - Chad Baygon (27 reviews)
    94%
    Not specified
    chicken
    5 / 5 (excellent)
    5 / 5 (excellent)
    5 / 5 (excellent)
    4 / 5 (very good)
    2.5 / 3 (very good)
    2.5 / 3 (very good)
    +1
    No

    Chad Baygon reckons:

    Outstanding parma served up by the good people at the Peacock Hotel, my third parma from here and they've never failed to deliver. Key points were the perfectly cooked breast, nice golden crumb and a fresh salad to compliment the meal. Wouldn't hesitate to hit them up again, just a shame they no longer serve Blue Tongue Lager on tap...

    Gold reviewer
  • 23 Aug 2010
    #14770 - lazzenbake (26 reviews)
    85%
    $20.00
    chicken
    4 / 5 (very good)
    5 / 5 (excellent)
    4 / 5 (very good)
    4 / 5 (very good)
    2.5 / 3 (very good)
    2.5 / 3 (very good)
    N/A
    No

    lazzenbake reckons:

    Despite this being a little over priced ($17 would be more suiting to this pub) this is a good parma. Quality ingredients, thick juicy chicken with golden grispy melted cheese, great chips and the sald comes in its own bowl so the chips dont wind up soggy from excess dressing. Olives and caspicum highlight the salad. 2 Thumbs Up - Well done

    Gold reviewer
  • 05 Apr 2010
    #33 - Brad (126 reviews)
    78%
    $21.00
    chicken
    5 / 5 (excellent)
    4 / 5 (very good)
    3 / 5 (good)
    4 / 5 (very good)
    2 / 3 (good)
    Not rated
    N/A
    No

    Brad reckons:

    Good overall. Nice thick chicken breast. Some room for improvement on the topping flavour and a few more chips would have been welcome.

    Official reviewer Image submitted by user #33 (Brad)
  • 22 Aug 2009
    #6322 - The Parmavour (2 reviews)
    90%
    $20.00
    chicken
    5 / 5 (excellent)
    5 / 5 (excellent)
    5 / 5 (excellent)
    4 / 5 (very good)
    2 / 3 (good)
    2.5 / 3 (very good)
    N/A
    No

    The Parmavour reckons:

    Large meal. Chips were underneath the Parma, which I tried to rescue immediately..... but it was to late, the crime had been commited... they were a little soggy from over zealous salad dressing application. Quality toppings, and definately worth a try.

  • 29 Jun 2008
    #33 - Brad (126 reviews)
    85%
    $20.00
    chicken
    5 / 5 (excellent)
    5 / 5 (excellent)
    4 / 5 (very good)
    4 / 5 (very good)
    1.5 / 3 (ok)
    Not rated
    N/A
    No