the bistro @ the dodges ferry cafe bar, dodges ferry, Tasmania

old forcett rd
dodges ferry
Tasmania, 7173

Bistro
319
74%
1
1
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Specials

  • 08 May 2009
    Tuesday Dinner, Wednesday Dinner, Thursday Dinner,
    $12.00
    1/2 chicken or beef schnitzal topped with champagne ham, our seceret parma sauce and grilled grated cheddar and parmisan cheese.


Recent reviews

  • 11 May 2009
    #4274 - Wombo (2 reviews)
    92%
    Not specified
    chicken
    4 / 5 (very good)
    5 / 5 (excellent)
    5 / 5 (excellent)
    4 / 5 (very good)
    3 / 3 (excellent)
    2.5 / 3 (very good)
    +1
    No

    Wombo reckons:

    Fantasic meal, served and presented well. Best parma sauce I've had in a long time. Well done, best parma around!