The Grandview Hotel, Fairfield, Victoria
429 Heidelberg Rd
Fairfield
Victoria, 3078
236
76%
10
2
View other rated venues
Specials
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22 Dec 2008
Thursday,
$12.00
traditional parma
-
28 Jan 2008
Monday Dinner, Thursday Dinner,
$10.00
Parma Night
Recent reviews
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18 Oct 2011
#19682 - Chad Baygon (27 reviews)
85%
Not specified
chicken
4 / 5 (very good)
5 / 5 (excellent)
5 / 5 (excellent)
3 / 5 (good)
2 / 3 (good)
2.5 / 3 (very good)
+1
No
-
26 Aug 2010
#14834 - parma's for life (1 review)
92%
$12.00
chicken
5 / 5 (excellent)
5 / 5 (excellent)
4 / 5 (very good)
4 / 5 (very good)
3 / 3 (excellent)
2.5 / 3 (very good)
+1
Yes
parma's for life reckons:
$12 parma special for a Thursday night. Great choices of toppings (Parmas of the world). Awesome cut of chook, nice and thick, tender, golden cheese, heaps of chips, crisp salad, great pub, great work!
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22 Aug 2010
#14770 - lazzenbake (26 reviews)
100%
$14.50
chicken
5 / 5 (excellent)
5 / 5 (excellent)
5 / 5 (excellent)
5 / 5 (excellent)
3 / 3 (excellent)
3 / 3 (excellent)
N/A
No
lazzenbake reckons:
Crackin parma everytime, Great size, great quality
-
25 Jul 2010
#14162 - RED (1 review)
96%
$12.00
chicken
5 / 5 (excellent)
5 / 5 (excellent)
5 / 5 (excellent)
4 / 5 (very good)
3 / 3 (excellent)
3 / 3 (excellent)
N/A
Yes
RED reckons:
This place is the best in Melbourne for consistincy perfect parma every time just dont like the chips under the parma makes them soggy.
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06 Jan 2009
#2898 - paiger (2 reviews)
91%
Not specified
chicken
4 / 5 (very good)
5 / 5 (excellent)
5 / 5 (excellent)
4 / 5 (very good)
2.5 / 3 (very good)
2.5 / 3 (very good)
+1
No
paiger reckons:
wasn't dry like some chicken breasts can be if i could eat more i would have had two
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04 Jan 2009
Anonymous Coward
87%
$12.00
chicken
4 / 5 (very good)
4 / 5 (very good)
5 / 5 (excellent)
4 / 5 (very good)
2.5 / 3 (very good)
3 / 3 (excellent)
N/A
Yes
Anonymous Coward reckons:
parma was great loved the salad dressing good old style pub
-
01 Jan 2009
#1890 - Spam (19 reviews)
75%
$18.50
chicken
5 / 5 (excellent)
4 / 5 (very good)
3 / 5 (good)
3 / 5 (good)
2.5 / 3 (very good)
2 / 3 (good)
N/A
No
Spam reckons:
Parma was a little burnt.
-
29 Dec 2008
#33 - Brad (126 reviews)
70%
$18.50
chicken
4 / 5 (very good)
3 / 5 (good)
4 / 5 (very good)
3 / 5 (good)
2 / 3 (good)
Not rated
N/A
No
-
22 Dec 2008
#2850 - Graydz (3 reviews)
100%
Not specified
chicken
5 / 5 (excellent)
5 / 5 (excellent)
5 / 5 (excellent)
5 / 5 (excellent)
3 / 3 (excellent)
3 / 3 (excellent)
+1
No
Graydz reckons:
The Best Parma Ever SO SO GOOD
-
22 Dec 2008
#2834 - peter (7 reviews)
100%
Not specified
chicken
5 / 5 (excellent)
5 / 5 (excellent)
5 / 5 (excellent)
5 / 5 (excellent)
3 / 3 (excellent)
3 / 3 (excellent)
+1
No
peter reckons:
totally blown away... havent been here in ages... quality was A1!!!!
Chad Baygon reckons:
Pleasantly surprised by this Parma after remembering one I'd had here years ago as being not that flash. Must have been a changeover of chef and/or owner as this Parma was all about quality, thick juicy breast, nice crumb, ham always a welcome addition and a tasty napoli sauce and good cheese coverage to top it off. The highlight really is the quality of the breast, however the chips being slightly under cooked on this occasion were the let down. Overall a fantastic Parma!