Sandbelt Club Hotel

"chicken"

Cannot resist a restaurant with a Parma menu and was torn between a couple of different options. Eventually opted for the Aussie parma, mainly because of the egg and bacon. Disappointingly, it arrived without egg at all. The BBQ sause that replaced the tomato paste of a regular parma was way too sweet and not bitey at all. All in all it was a satisfying parma, but my expectiontations were so much higher and the disappointment that much more acute.

Size

3/5

Meat

3/5

Topping

0/5

Chips Quality

3/5

Chips Qty

2/3

"chicken"

$12 in the sports bar - not sure if quality and price varies in the main eating area?<br /> for 12 clams, you get a pretty decent feed!! for the pov parma enthusiast this is a good deal... abit rough the froffie prices, but tis all gravy!<br /> chicken seemed abit rubbery, and topping was abit bland, however visually it looked the tits!<br /> chips were abit soggy which was a let down... and salad was just a standard boring salad, but than again unless dancing girls and fireworks come shooting out of the salad what can make it exciting?!?<br /> overall - average parma, worth trying if you have fug all coin though, nice place...

Size

4/5

Meat

2/5

Topping

2/5

Chips Quality

2/5

Chips Qty

2.5/3

Salad

1.5/3

"chicken"

I'd go back for another one. Filled the spot, but have had better. Sauce a little on the pasty side.

Size

3/5

Meat

3/5

Topping

3/5

Chips Quality

3/5

Chips Qty

2/3

Salad

1.5/3